Gluten-Free Pumpkin Cake
INGREDIENTS: PUMPKIN, GF FLOUR(Sweet White Rice Flour, Brown Rice Flour, Potato Starch, Sorghum Flour, Tapioca Flour, Xanthan Gum), EGGS, AVOCADO OIL, SUGAR, CRANBERRY, BAKING POWDER, SALT, CINNAMON, CARDAMOM, BAKING SODA, SUN FLOWER SEEDS, PUMPKIN SEEDS.
Allergens: EGGS, SUNFLOWER SEEDS, & PUMPKIN SEEDS.
PERISHABLE, KEEP REFRIGERATED. Made in a facility that handles tree nuts, peanuts, eggs, milk, wheat, sesame, coconut, fish & soy.
Distributed by: Self Love LLC, Harbor City, Ca 90710
Description
INGREDIENTS: PUMPKIN, GF FLOUR(Sweet White Rice Flour, Brown Rice Flour, Potato Starch, Sorghum Flour, Tapioca Flour, Xanthan Gum), EGGS, AVOCADO OIL, SUGAR, CRANBERRY, BAKING POWDER, SALT, CINNAMON, CARDAMOM, BAKING SODA, SUN FLOWER SEEDS, PUMPKIN SEEDS.
Allergens: EGGS, SUNFLOWER SEEDS, & PUMPKIN SEEDS.
PERISHABLE, KEEP REFRIGERATED. Made in a facility that handles tree nuts, peanuts, eggs, milk, wheat, sesame, coconut, fish & soy.
Distributed by: Self Love LLC, Harbor City, Ca 90710
